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Palmyra Sprout (Pana Kilangu-Thati-Gaygulu)

£499
Tax included, shipping and discounts calculated at checkout.


Palmyra sprout (Panangkilangu, Thati, Gegulu) is the starchy, fibrous underground shoot of the Palmyra palm tree, traditionally boiled or roasted as a nutritious snack in South India and Sri Lanka
. It is a rich source of fiber, iron, and calcium that aids digestion, helps manage blood sugar levels, and is used to boost immunity and energy. 
  • Storage Type: Keep refrigerated

  • Note: Choose Temperature Control Pack for freshness

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